Beppu in Oita Prefecture is famous for its onsen culture and “hells” (jigoku) tour, but there’s so much more to this coastal city than just hot springs. Whether you’re planning a quick day trip or want to pack your itinerary with unique local experiences, this guide will help you see the best of Beppu’s geothermal wonders, spiritual spots, and mouthwatering cuisine—all in one go.
Why Beppu?
- Volcanic Wonders
With more hot spring vents than almost anywhere else in Japan, Beppu’s steaming landscapes create a one-of-a-kind backdrop. - Cultural Gems
From serene shrines to quirky castle facades, there are hidden surprises that go beyond the classic onsen scene. - Foodie Paradise
Thanks to its coastal location, Beppu brims with fresh seafood options—plus, it boasts one of the highest concentrations of yakiniku (Japanese BBQ) restaurants in Kyushu.
If you’re set on a one-day adventure packed with diverse experiences, read on for the perfect route to explore Beppu’s famed “hells” (and more) without wasting a single minute.
Morning: Embark on the “Hells” (Jigoku) Tour
The Best Starting Point: Oniishibozu Jigoku
While you can begin the Jigoku Meguri at any hot spring site, Oniishibozu Jigoku (Shaven-Head Hell) is often the most convenient. Here, mud bubbles resembling monks’ shaved heads create a surreal yet tranquil atmosphere—a perfect prelude to the rest of Beppu’s geothermal wonders.
Continue On Foot: Umi Jigoku → Kamado Jigoku → Oniyama Jigoku → Shiraike Jigoku
Umi Jigoku (Sea Hell):
Famous for its cobalt-blue waters, Umi Jigoku offers a glimpse of tropical plants thriving in the steam.
Next Door: Daiu Shinrei Kyo (大宇真霊教, “Daiu Shinrei Kyo”):
Located right beside Umi Jigoku, Daiu Shinrei Kyo is a hidden power spot where Shinto and Buddhism harmoniously blend. Part of the nationwide Zenkōji network (Zenkōji-kai), it enshrines the Amida Triad (阿弥陀三尊像), Atago Shogun Jizō (愛宕将軍地蔵尊), and an Inari deity (稲荷神).
Despite its deeply spiritual roots, the grounds are open to everyone-visitors and believers alike.
Stroll through the peaceful complex to decompress from the morning’s bubbling chaos. Keep an eye out for the goshuin (御朱印) and goshuin-chō (御朱印帳) on offer, which make for meaningful keepsakes. If you’re seeking spiritual refuge, cultural insight, or just a quiet spot to stretch your legs, Daiu Shinrei Kyo provides a tranquil contrast to the “hells’” dramatic atmosphere.
Kamado Jigoku (Cooking Pot Hell):
Multiple small pools of varying hues and temperatures make Kamado a visual treat. Stop by the steam vents to watch snacks being cooked by natural heat.
Oniyama Jigoku (Monster Mountain Hell):
Home to numerous crocodiles drawn to Beppu’s warm geothermal environment-an unexpected twist on the typical hot spring scene.
Shiraike Jigoku (White Pond Hell):
Known for its milky-white waters, Shiraike also features a small tropical fish aquarium. A compact but memorable stop before moving on.
Travel to the Iconic Duo: Chinoike & Tatsumaki Jigoku
After exploring the first cluster of “hells,” hop on a bus or taxi to reach the remaining two:
Chinoike Jigoku (Blood Pond Hell)
The deep red hue comes from natural clay, making this one of the most photographed spots in Beppu.
Tatsumaki Jigoku (Tornado Hell)
Witness powerful bursts of steam from a geyser that erupts regularly—albeit capped for safety.
En Route: Kifune Castle (貴船城)
On the way to Chinoike and Tatsumaki, stop by Kifune Castle—a playful, modern structure perched on a hillside.
Its vantage point offers sweeping views of Beppu Bay and the city below, perfect for a quick panorama shot.
You can also see a panoramic view of Beppu city!
Midday Treat: Okamoto Pudding (岡本プリン)
Craving a sweet break?
Okamoto Pudding, often called “Jigoku Pudding,” is located slightly off the main Hell Tour route.
Plan a short detour or bus ride to savor their creamy custard delights. Don’t forget to snap a photo-these puddings come in adorable containers and rotate seasonal flavors.
Evening: Indulge Near Beppu Station
After returning to the Beppu Station area, dive into the city’s food scene:
- Yakiniku (Japanese BBQ)
With one of the highest concentrations of yakiniku restaurants in Kyushu, Beppu serves up sizzling, perfectly seasoned meats that satisfy any carnivorous craving. - Fresh Seafood
The coastal proximity ensures top-notch fish options—think sashimi, grilled fish, and more. If you’re torn between land and sea, try both for a full local feast.
Insider Tip: Reservations are recommended, especially on weekends and during peak tourist seasons. Popular spots can fill up quickly, so plan ahead if there’s a specific restaurant you’ve been eyeing.
Practical Tips for a One-Day Beppu Adventure
- Transportation: Local buses and taxis are your best bet for covering the Hells efficiently. If you’re short on time, consider a rental car to zip between attractions.
- Onsen Etiquette: If you plan on soaking in an onsen, remember to wash thoroughly before entering. Note that some facilities have restrictions on tattoos. See this link in detail
- Comfortable Footwear: Expect a fair bit of walking, especially between Oniishibozu, Umi Jigoku, Kamado, Oniyama, and Shiraike Jigoku.
- Timing: Aim to start early to dodge crowds—most Hells open around 8 or 9 AM. The entire tour can take about half a day, giving you time for Daiu Shinrei Kyo, Kifune Castle, and a pudding run and so on.
Final Thoughts
If you’re heading to Beppu, the Jigoku Meguri is a must, but don’t forget the city has countless other attractions worth exploring.
Simply strolling around town lets you see onsen steam rising from unexpected spots, and you’ll even find free foot baths to enjoy.
If you have extra time, research the many other worthwhile sightseeing options and plan your itinerary to discover all the hidden gems that make this onsen paradise truly unforgettable.
Share