Must-Know Phrases for Ordering Food in Japan When dining in Japan, knowing a few basic phrases can make ordering food much easier and more enjoyable. Japanese restaurant culture is generally very polite, and understanding the key phrases, along with some cultural customs, will help you navigate the experience smoothly. Here are some essential phrases and tips for ordering food in Japan. Calling a Server “Sumima-Sen” (すみません) In many restaurants, especially casual ones, it’s common to call out “sumimasen” (すみません), which means “excuse me” or “pardon me,” to get a server’s attention. This practice is perfectly acceptable and not considered rude. Unlike in some Western countries, where eye contact or waiting for the server to come over is the norm, Japanese servers are used to being called by voice. Don’t hesitate to politely call out “sumimasen” when you’re ready to order. *Cultural Tip: In some other countries, servers may approach you after noticing eye contact, but in Japan, they’re more accustomed to being called out by voice. This means that waiting silently may cause delays as the server might not realize you need assistance. Ordering Food “XXX Wo Kudasai” (〇〇をください) Once you have the server’s attention, here are some helpful phrases for ordering: “[Dish name] Wo Kudasai“: This means “Please give me [dish name].” For example, if you want to order ramen, you can say “Ramen Wo Kudasai.” “[Drink name] Wo Onegai-Shimasu“: A more formal way to request something, often used for drinks. For example, “Beer Wo Onegai-Shimasu” to order a beer. “Mizu Wo Kudasai” : “Please give me water.” Most Japanese restaurants will serve water for free when you sit down, but you can ask if needed or another one. Customizing Your Order While Japanese restaurants typically offer set menu items with limited customization, there are a few phrases that can help if you need to make small adjustments or requests. “Sukuname De Onegai-Shimasu”: “Less, please.” If you prefer a smaller portion, especially with rice or noodles, this phrase is handy. “Okawari Onegai-Shimasu” : “Another serving, please.” Perfect for ordering an additional round of rice, drinks, or even side dishes. “Atatakai Nomimono Ga Arimasu Ka?” : “Do you have any hot drinks?” Especially helpful in winter when you might want something warm like tea. “Kore Wa Nan Desu Ka?” : “What is this?” A simple but very useful phrase for unfamiliar dishes. *However, ‘please give me water,’ ‘do you have any hot drinks,’ and ‘what is this?’ are phrases that most Japanese people will understand in English. Expressing Gratitude “Arigatou Gozaimasu”(ありがとうございます) After placing your order, it’s polite to say “Arigatou Gozaimasu“, which means “thank you.” This is a simple way to show appreciation. Asking for the Check When you’re finished with your meal and ready to pay, you can say: “Okaikei onegaishimasu“: “Check, please.” You can also make a gesture like drawing a rectangle in the air, which is widely understood as asking for the bill. “Betsubetsu De Onegaishimasu“: If you’re splitting the bill, say this to indicate you want separate checks. Additional Cultural Notes: In high-end restaurants, calling the server by voice might be considered inappropriate, and instead, you can wait for them to approach. However, in casual settings such as izakayas or ramen shops, it’s entirely normal to call out “sumimasen” to get the server’s attention. While tipping is not customary in Japan, polite language and following these simple customs go a long way in ensuring a positive dining experience. By familiarizing yourself with these key phrases and practices, you’ll find dining in Japan a smooth and enjoyable experience!